I just realized I hadn't posted a product in a while, and I do intend to do one each week! I love several of the Pamela's products, but I'm letting you know this week how much I love the bread mix and flour blend. It makes my chocolate chip cookies possible, as well as many other recipes and cookies I make. I have some of them already posted and you can find them in the recipe index. I don't care for pizza crust made with it - it's too sweet - but I do love it especially for certain types of cookies.
I have been reading a lot of reviews on Pamela's products and asked my grocer about getting some of them in (which he did) they are great. He can't keep them on the shelf and is now going to carry the whole line, yeah for me.
ReplyDeleteBut thanks for your post today.
Hi there Caneel!
ReplyDeleteMy name is Steve Walters and I recently started blogging at http://www.eatingbangkok.com, which is currently being updated with recipes, but in the next few months will be my vehicle for covering the food and restaurant scene in Bangkok Thailand.
I am now in the process of meeting as many food bloggers as I can and I found your site http://mamameglutenfree.blogspot.com recently and was pretty impressed. I've added your site to my Foodie Blogs list here: http://www.eatingbangkok.com/foodie-blogs/ and would also like to add you to my blogroll.
If you could add my site to your blogroll and write back to let me know it has been added (foodie [at] eatingbangkok.com) I will add you to mine as well and the exchange would be greatly appreciated!
As you might imagine I am very excited to get moved to Bangkok and get started on covering the food scene there as I feel it is an area that isn't well covered by English speaking bloggers. I plan on adding loads of great reviews, pictures and even video and will be holding contests as well. It should be fun, entertaining and informative for everyone that visits.
Thank you so much in advance for adding me to your blogroll and I look forward to reading your posts (I've subscribed!) and maybe even featuring some of your own posts as I do plan on a weekly roundup of Thai themed recipes and posts from other food bloggers.
Warm regards,
Steve
P.S. If you are on Twitter I would love to have you as a follower and I follow back:
http://www.twitter.com/eatingbangkok
Hi!
ReplyDeleteI bought this mix today and did a Google search for the product name + "cookie recipe" and found you. :)
This recipe was delicious. Truly delicious. The texture while the cookies are hot and fresh is perfect (a little grainy when they cool, but I think that's just the gluten free effect). I've been trying to cut out gluten but have been desperately craving chocolate chip cookies, and these were just exactly what I was hoping they'd be. Thank you!
Glad to know google search is working! :) I'm so glad to hear you enjoy the cookies - thank you for letting me know and happy eating!
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